The baking of Prince Harry and Meghan Markle’s royal wedding cake is underway and Kensington Palace shared a photo of the baker at work.
At their royal wedding, Prince Harry and Meghan Markle will be serving up a slice of originality with their wedding cake.
They also shared a list of the ingredients that will go into the cake which will be used for the royal wedding tomorrow.
The wed couple chose a lemon elderflower cake to serve at their wedding reception, a break from the traditional fruitcake typically served at British weddings. The unique cake is expected to incorporate “the bright flavours of spring,”
Decorated with fresh flowers and buttercream frosting, the royal wedding cake will be a lemon elderflower flavor, blending fresh blossoms with organic Amalfi lemons”according to Kensington Palace.
Kensington Palace tweeted: ‘
200 Amalfi lemons. 500 organic eggs from Suffolk. 20kgs of butter. 20kgs of flour. 20kgs of sugar. 10 bottles of Sandringham Elderflower Cordial. The baking of the
#RoyalWedding cake is under way!”